caramel

英 [ˈkærəmel]

美 [ˈkærəmel]

n.  黄油奶糖; 焦糖(用于食品着色和调味); 焦糖色; 浅褐色

复数：caramels　

化学

Collins.1 / BNC.23502 / COCA.14369

牛津词典

noun

• 黄油奶糖
  a type of hard sticky sweet/candy made from butter, sugar and milk; a small piece of this
• 焦糖（用于食品着色和调味）
  burnt sugar used for adding colour and flavour to food
• 焦糖色；浅褐色
  a light brown colour

柯林斯词典

• (用蔗糖、黄油、牛奶制成的)卡拉梅尔糖,黄油奶糖
  Acaramelis a chewy sweet food made from sugar, butter, and milk.
• (上色、调味用的)焦糖
  Caramelis burnt sugar used for colouring and flavouring food.

英英释义

noun

• a medium to dark tan color
  Synonym:yellowish brownraw siennabuffcaramel brown
• burnt sugar
  Synonym:caramelized sugar
• firm chewy candy made from caramelized sugar and butter and milk

adj

• having the color of caramel
  Synonym:caramel brown

双语例句

• Which coffee goes best with caramel?
  什么咖啡与焦糖最匹配？
• Popcorn combined with a thick sugar or molasses or caramel syrup and formed into balls.
  爆米花和稠糖或糖蜜、焦糖糖浆混合，抟成球。
• The caramel pudding was so sweet and icky that I could hardly eat it.
  那个焦糖布丁太过于甜腻了以致于我没办法吃下去。
• Amaretto, which originated in Italy, is famous for its sweet almond aroma and nutty caramel flavour.
  苦杏酒，起源于意大利，其甜杏仁的香气和坚果焦糖香味为大家所喜爱。
• 4-MI forms in foods such as caramel as a byproduct.
  食品中的4-MI成分是焦糖的副产品。
• It has a rich, heavy flavour with hints of caramel or chocolate.
  它们有非常浓郁的香味，并且略带一点焦糖或巧克力的味道。
• Caramel from heated sugar, a nonsynthetic'color, is also commonly used in dark beverages such as colas.
  从加热的糖中提取的焦糖色素是一种非人工着色剂，普遍应用于黑色饮料如可乐中。
• Trev: Caramel and chocolate syrup.
  崔佛：焦糖和巧克力糖浆。
• I'd kill my first born for a caramel macchiato.
  为了焦糖玛琪朵我宁愿把我的头生子送人。
• Flavor: Balanced and full wine, delicate tannins, along with caramel, chocolate flavor, long aftertaste.
  口感均衡，酒体饱满，单宁细致优雅，伴随着焦糖、巧克力风味结束悠长的口感。